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In recent years, air frying has gained immense popularity as a healthier cooking alternative that doesn't skimp on flavor. By using hot air circulation instead of traditional frying methods, air fryers allow you to enjoy crispy, golden-brown dishes with significantly less oil. One of the most beloved comfort foods, chicken parmesan, is now being reimagined into a convenient, bite-sized version that’s perfect for any occasion: Golden Air Fryer Chicken Parm Cups. These delightful cups combine the rich flavors of chicken parm with a unique twist, making them an irresistible treat for family dinners, parties, or even a cozy night in.

Golden Air Fryer Chicken Parm Cups

Discover a healthier twist on a classic favorite with Golden Air Fryer Chicken Parm Cups. These bite-sized delights combine the crispy texture of air frying with the rich flavors of chicken parmesan, making them perfect for any occasion. Easy to prepare and packed with lean protein, fresh herbs, and gooey mozzarella, these cups are a guilt-free indulgence. Enjoy the satisfying crunch without the excess oil, and impress your family and friends with this fun and nutritious dish!
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Ingredients
  

1 pound ground chicken

1/2 cup panko breadcrumbs (for an extra crunch)

1/4 cup grated Parmesan cheese

1 teaspoon dried oregano

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon salt

1/2 teaspoon black pepper

1/4 cup fresh basil, chopped (or 1 tablespoon dried basil)

1 cup marinara sauce (your choice: homemade or store-bought)

1 cup shredded mozzarella cheese

Cooking spray or a drizzle of olive oil for greasing

Instructions
 

Preheat the air fryer: Set your air fryer to 370°F (190°C) and allow it to preheat for about 5 minutes as you start preparing the chicken mixture.

    Prepare the chicken mixture: In a large mixing bowl, combine the ground chicken, panko breadcrumbs, grated Parmesan cheese, oregano, garlic powder, onion powder, salt, pepper, and chopped basil. Use your hands or a spatula to mix the ingredients thoroughly until well blended.

      Grease the muffin tin: Lightly spray a muffin tin with cooking spray or apply a thin layer of olive oil to ensure easy removal of the chicken cups after cooking.

        Form the chicken cups: Evenly distribute the chicken mixture into the muffin cups, pressing down slightly to shape each cup. Aim for each cup to hold about 2-3 tablespoons of the mixture for optimal cooking.

          Air fry the chicken cups: Place the muffin tin in the preheated air fryer and air fry the chicken cups for 10 minutes.

            Add marinara sauce: After the initial 10 minutes, carefully pull out the muffin tin (it will be hot!) and spoon about a tablespoon of marinara sauce over each chicken cup, spreading it evenly.

              Top with mozzarella: Generously sprinkle shredded mozzarella cheese on top of each marinara-covered chicken cup, ensuring each one is well-covered.

                Continue air frying: Return the muffin tin to the air fryer and cook for an additional 5 minutes, or until the cheese is melted, bubbly, and the chicken is thoroughly cooked (the internal temperature should reach 165°F or 74°C).

                  Cool and serve: Carefully remove the muffin tin from the air fryer and allow the chicken parm cups to cool for a few minutes before serving.

                    Garnish & enjoy: For a fresh finish, garnish with extra chopped basil. Serve these delightful chicken parm cups with additional marinara sauce on the side for dipping.

                      Prep Time, Total Time, Servings: 15 minutes | 25 minutes | 6 servings