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Honey Mustard Grilled Chicken Bites are an irresistible dish that combines the perfect balance of sweet and tangy flavors, making them a favorite for any occasion. Whether you're hosting a backyard barbecue, preparing a game day snack, or looking for a delicious addition to your salad, these bite-sized chicken pieces are sure to please a crowd. Their versatility allows them to be served as appetizers, in wraps, or over fresh greens, accentuating their appeal for both casual dining and formal gatherings.

Honey Mustard Grilled Chicken Bites

Discover the deliciousness of Honey Mustard Grilled Chicken Bites, a perfect blend of sweet and tangy flavors that will wow your guests at any gathering. These bite-sized delights are versatile and easy to prepare, making them ideal for everything from barbecues to salads. The marinade of honey, Dijon mustard, and fresh ingredients ensures juicy, tender chicken every time. Serve them as appetizers, in wraps, or on a bed of greens for a meal everyone will love. Enjoy the homemade flavor and health benefits in every bite!
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Ingredients
  

1 lb chicken breast, cut into bite-sized pieces

1/4 cup honey

1/4 cup Dijon mustard

2 tablespoons olive oil

1 tablespoon apple cider vinegar

2 cloves garlic, minced

1 teaspoon smoked paprika

1/2 teaspoon salt

1/2 teaspoon black pepper

Fresh parsley, chopped (for garnish)

Skewers (if using wooden skewers, soak in water for 30 minutes)

Instructions
 

Prepare the Marinade: In a medium-sized mixing bowl, combine the honey, Dijon mustard, olive oil, apple cider vinegar, minced garlic, smoked paprika, salt, and black pepper. Whisk the ingredients together until the mixture is smooth and well incorporated.

    Marinate the Chicken: Transfer the chicken pieces into a resealable plastic bag or a shallow dish. Pour the honey mustard marinade over the chicken, ensuring that every piece is evenly coated. Seal the bag or cover the dish tightly and place it in the refrigerator. Allow the chicken to marinate for at least 30 minutes, or up to 2 hours for a richer flavor.

      Preheat the Grill: Heat the grill to medium-high (approximately 400°F or 200°C). If you are using a grill pan, preheat it over medium heat on the stove.

        Skewer the Chicken: If using wooden skewers, remember to soak them for 30 minutes to prevent burning. Carefully thread the marinated chicken pieces onto the skewers. Ensure there's a little space between each piece to promote even grilling.

          Grill the Chicken Bites: Once the grill is hot, place the skewered chicken or individual pieces directly onto the grill. Cook for about 10-12 minutes, turning occasionally to achieve nice grill marks and ensure even cooking. The chicken should reach an internal temperature of 165°F (75°C) before serving.

            Rest and Garnish: After grilling, remove the chicken from the grill and let it rest for a couple of minutes. Just before serving, sprinkle the freshly chopped parsley over the chicken bites for a burst of color and flavor.

              Serve & Enjoy: Indulge in your sumptuous honey mustard grilled chicken bites! They make a fantastic appetizer on their own or can be served atop a fresh salad for a delicious, complete meal.

                Prep Time, Total Time, Servings: 10 mins | 40 mins | 4 servings

                  - Presentation Tips: Serve the grilled chicken bites on a rustic platter or individual bamboo boards, garnished with additional parsley and lemon wedges for an added touch of freshness.