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Parfaits have become increasingly popular as a versatile dessert or breakfast option, perfectly suited for any time of the day. These layered delights not only look visually appealing but also offer endless possibilities for flavor combinations and textures. Among the myriad of parfait options, Zesty Pineapple Parfaits stand out as a refreshing and tropical treat that can elevate any occasion, from casual brunches to festive gatherings. The combination of fresh pineapple, creamy Greek yogurt, and crunchy granola creates a delightful balance of flavors that is both satisfying and invigorating.

Zesty Pineapple Parfaits

Discover the joy of Zesty Pineapple Parfaits, the perfect blend of fresh pineapple, creamy Greek yogurt, and crunchy granola. This delightful treat is not only visually appealing but also packed with nutrients, making it a healthy dessert or breakfast option. With simple ingredients and easy preparation, you can create a refreshing and tropical experience for any occasion, from casual brunches to festive gatherings. Elevate your meals with these delicious and customizable parfaits!
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Ingredients
  

2 cups fresh pineapple chunks

1 cup Greek yogurt (plain or vanilla)

1/2 cup granola (select your favorite variety)

2 tablespoons honey or agave syrup

1 teaspoon lime zest (finely grated)

1 tablespoon fresh lime juice

1/4 cup unsweetened shredded coconut

Fresh mint leaves for garnish (optional)

Instructions
 

Prepare the Pineapple: In a medium mixing bowl, add the fresh pineapple chunks. Pour in the lime juice and sprinkle the lime zest over the top. Toss the pineapple gently to ensure it is evenly coated with the juice and zest. Allow the mixture to sit for about 10 minutes at room temperature to let the flavors meld together.

    Mix the Yogurt: In a separate bowl, combine the Greek yogurt with the honey (or agave syrup). Use a whisk or spoon to mix until the ingredients are smooth and well integrated, creating a sweet and creamy yogurt layer.

      Layer the Parfaits: Take your serving glasses or bowls and start the parfait assembly by adding a layer of the lime-infused pineapple chunks at the bottom of each glass. Spread them evenly to create a solid base.

        Add Yogurt Layer: Next, spoon a generous amount of the sweetened yogurt over the pineapple layer. Gently smooth the surface with the back of the spoon for a nice presentation.

          Granola Crunch: Sprinkle a layer of granola over the yogurt, providing that delightful crunch. Press it down lightly to secure the layer in place.

            Repeat Layers: Continue the layering process, alternating between the pineapple, yogurt, and granola until the glasses are filled to your desired height. Make sure to finish with a final layer of yogurt on top for a polished look.

              Garnish: Sprinkle the shredded coconut atop the final yogurt layer, adding a tropical flair. If you desire, garnish with fresh mint leaves for a pop of color and freshness.

                Chill and Serve: For an enhanced flavor experience, you may choose to chill the parfaits in the refrigerator for approximately 30 minutes before serving. This allows the flavors to deepen and meld together beautifully.

                  Prep Time, Total Time, Servings: 10 minutes | 10 minutes | 4 servings

                    - Presentation Tips: Serve the parfaits in clear glasses to showcase the colorful layers, and consider using small decorative spoons for an added touch at your gathering!